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Dublin Coddle

Dublin Coddle

Bangers, potatoes, bacon, and onion make a marvelous meal

Posted on March 14, 2017
Not quite a stew, not quite a soup, but filled with delicious sausage, bacon, and potatoes; Dublin Coddle is savory and delightful. Serve this with a fresh loaf of Irish Soda Bread to soak up the scrumptious juices and you have a perfect Irish-inspired meal, ideal for celebrating St. Patrick’s Day. Did I mention that this recipe is super easy too? 
Posted in: Pork
Comments: 4
Chicken Noodle Soup

Chicken Noodle Soup

On The Grill

Posted on February 08, 2017
I’m definitely on a soup kick; but can you blame me? It’s cold and flu season, and I have cooked plethora of roasted poultry. This Chicken Noodle Soup On The Grill is super easy. Overnight stock means that you can bring the soup together for a meal in about 45 minutes. What’s better than homemade chicken noodle soup on a chilly day or when you’re feeling under the weather? I can hear you all right now, “But Andrea, you can’t make soup on a grill,”. Well, you can, sort of. Watch me.
Comments: 0
How to Cook a Bratwurst Dinner

How to Cook a Bratwurst Dinner

with Beer & Onion Gravy

Posted on August 10, 2016

Bangers and Mash is a British dish remembered with fondness and National Bratwurst Day is on the 16th of August, inspired a German version of this dish.  Easily made in one place, on a Rogue® Gas Grill these brats are cooked down in German beer, then the beer to make gravy with added some caramelized onions. Bratwurst with Beer & Onion Gravy is a deliciously German variation on a traditionally British dish.
Posted in: Beef, Pork
Comments: 0