Savory Scottish Sustenance
Posted on October 21, 2016
I recently had the pleasure of visiting Scotland; the food there gave me a feeling of homey, farm-y-ness that I don’t feel living in the city in Canada. Scottish Dijon Beef Roast came from my desire to relive these experiences. To make it really authentic, you need to get your hands on some Black Angus beef, though a good quality roast will be just as delicious.