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White Chocolate Cheesecake

White Chocolate Cheesecake

With Fresh Raspberries

Posted on March 01, 2017
Oh, look - Another cheesecake recipe! YAY!! This time I made White Chocolate Cheesecake With Fresh Raspberries, in honor of National White Chocolate Cheesecake Day. (Not that I needed an excuse to make cheesecake at all, but having one is always helpful.) This recipe is chock full of deliciously creamy white chocolate, the tart raspberries adding a bright freshness to the whole thing. Make this easy recipe for yourself and enjoy another wonderful dessert that’s easy to make on the grill. 
Posted in: Desserts
Comments: 0
Chocolate Cheesecake

Chocolate Cheesecake

with Maple Pecan Topping

Posted on August 25, 2016

After making Homemade Lasagna, I found myself with a lot of leftover ricotta cheese. What better way to use up the extra ricotta than to make a Chocolate Cheesecake with  Maple Pecan Topping? Instead of my usual Cheesecake Recipe, I added ricotta for a more "Italian Style" cheesecake. Inspired by National Chocolate Pecan Pie Day on August 20th, I also added the crust from my Salted Maple Pecan Bars, as well as the topping. This cheesecake recipe has to be the richest one to date. 

Posted in: Desserts
Comments: 0
Pumpkin Pie Cheesecake

Pumpkin Pie Cheesecake

With Sugar Cookie Crust

Posted on November 19, 2015
**This recipe makes 2 pies!**

Thanksgiving and autumn are a time for cozy foods and pumpkin flavored everything. I will admit that I have never liked even the thought of something pumpkin flavored, however I thought that it was about time that I finally acquiesced and made something pumpkin. Pumpkin Pie Cheesecake With Sugar Cookie Crust was actually very good. I will admit to being skeptical, but it turned out that the taste reminded me of gingerbread for some reason. Anyway. Thanksgiving needs Pumpkin Pie, so here you go. Sort of.   
Posted in: Desserts
Comments: 0
Stout & Chocolate Cheesecake

Stout & Chocolate Cheesecake

With Candied Bacon

Posted on April 17, 2014

Basically I saw this and said the words Stout & Chocolate Cheesecake With Candied Bacon to my husband, the Baron of Baking. Stunned, he stopped everything and slowly turned to me. “Yes” was all he whispered.

That was how this started. Literally seeing the name of this heavenly delight, that is in no way healthy to be honest, and hearing the one word whispered. An affirmation that my husband and I were meant to be. We share a love for bacon, and cheesecake, and chocolate. Yep. I love to cook, he loves to eat. I think I am getting off topic here…

I didn’t exactly have a recipe to start with, so I went with a couple of my favorite recipes and this is what happened.

Posted in: Desserts
Comments: 0
Chocolate Cheesecake

Chocolate Cheesecake

with the new Philly Spread

Posted on April 15, 2013
Article Rating
This cheesecake is incredible. It will certainly please even the pickiest cheesecake connoisseurs. Serve it with some fresh berries and you have a match made in cheesecake-heaven. What is your favourite flavour of cheesecake?
Posted in: Desserts
Comments: 0
Cheesecake Supreme

Cheesecake Supreme

on the Grill

Posted on July 19, 2011

One of the greatest desserts ever is cheesecake. And barbecuing it? Well when it is flipping 40+° in the shade and you want to keep the oven off in the house? How brilliant is it that you can do this?

Posted in: Desserts
Comments: 0