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Veggie & Fruit

Mediterranean Beet Burgers

Mediterranean Beet Burgers

With Feta & Black Garlic

Posted on June 11, 2018

Vegetarian food doesn’t have to be boring or flavorless. In fact, these Mediterranean Beet Burgers With Feta and Black Garlic are super flavorful. Pair them with luscious and fresh Gourmet Hamburger Buns from COBS Bread, and you have a burger match made in heaven. The outside of these burgers gets a little crispy like the Han Burgers and they have an earthy finish thanks to the beet. Also, hope you like the color magenta, ‘cause these babies are PINK! If you’re not a fan of bean-based vegetarian patties, you will love the texture of these vegetarian burgers.

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BBQ Strawberry Shortcake

BBQ Strawberry Shortcake

With Bourbon Whipped Cream

Posted on June 05, 2018

This is a gentleman’s dessert. Manly. Or at least that was my intention when I created this recipe for BBQ Strawberry Shortcake With Bourbon Whipped Cream. I imagined gentlemen sitting around in their club chairs, talking about the big cricket game, raised bourbon glasses, and monocles…huh that fantasy went off the rails somewhere. Anyway, I figure that sure, a succulent steak or ridiculous rack of ribs is great for a meal, but men may want dessert too! So, that’s where my BBQ Strawberry Shortcake came in. Filled with bold and smoky flavors, and made on the grill, how could I go wrong?
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Fireball Pineapple Grilled Pork

Fireball Pineapple Grilled Pork

Cinnamon Whisky Glazed Pineapple With Grilled Pork

Posted on May 07, 2018

The best laid plans can fall through leaving you with a gigantic “what do I do now???”. That’s what happened when I planned to make something entirely different for this week’s recipe. Thankfully as I stood forlornly in the produce section unable to find the ingredient I needed, I spied some pineapples that just needed a good grilling. And what goes best with a sweet fruit like pineapple? Why pork of course! That’s where Fireball Pineapple Grilled Pork came in. After searing the meat, I placed the pineapple overtop using the rotisserie. As I glazed the pineapple, the heat and baste will drip down and flavor the delicious pork. Now that I had some ingredients and a plan, it was time to do some barbecuing.

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Chicken Parmesan Meatballs

Chicken Parmesan Meatballs

Easy BBQ Recipe For Winter Comfort Food

Posted on January 02, 2018

Smoky, grilled chicken meatballs are nestled in cheese stuffed pasta shells and smothered in your favorite pasta sauce, topped with even more cheese, and then baked to perfection on the grill. Winter is cold and blustery and there’s nothing better than a delicious meal to make you forget about the chill in the air. This easy grill recipe for Chicken Parmesan Meatballs is like a warm hug from your grill. Comfort food at its finest.

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Plank Smoked Mashed Potatoes

Plank Smoked Mashed Potatoes

What's the dill with these?

Posted on December 14, 2017

These Plank Smoked Mashed Potatoes have officially become my favorite way to prepare potatoes! In preparation for the holiday season, I made a Christmas Goose with all the trimmings. That means that you need Mashed Potatoes and vegetables and gravy too. When making Mashed Potatoes for planking, it’s best to do them up the day before. This is some super secret special technique that Ted Reader taught me ages ago. Try it for yourself and you will see why.

Posted in: Veggie & Fruit
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Cheesy Grill Baked Scalloped Potatoes

Cheesy Grill Baked Scalloped Potatoes

with Goats Cheese and Parmesan

Posted on October 03, 2017

You can’t have a ham dinner without scalloped potatoes. Or at least that was the case during my childhood. They always came from a box and had the same bright orange color as Kraft Dinner. These Cheesy Grill Baked Scalloped Potatoes with Goat Cheese and Parmesan, however, are totally different. More flavorful than ever imagined, and perfectly paired with sweet Glazed Ham and a green vegetable of some sort. Serve this on a holiday, or just for the heck of it. This recipe is a lot easier than you think.

Posted in: Veggie & Fruit
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Grilled Banana Boat Sundaes

Grilled Banana Boat Sundaes

Bananas & BBQ Can’t Be Beat!

Posted on August 10, 2017
These Grilled Banana Boat Sundaes have got to be the easiest barbecue dessert recipe to make, ever! The hardest part is gently slicing and rolling the skin to make the boat part. The rest is a piece of edible artwork that you throw on the grill and eat warm, smothered in ice cream. If you’re like me, you've probably made your own homemade ice cream too! Try this BBQ dessert recipe and your kids will be hooked. Because you can customize them, they’re allergy friendly too!

   

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Watermelon and Feta Skewers

Watermelon and Feta Skewers

With Basil and Balsamic Reduction

Posted on August 01, 2017
Watermelon and Feta Skewers an easy appetizer that takes summer grilling in a gourmet direction. Kicking back in the summer heat with your besties and some locally sourced cider never tasted so good. I made these skewers to serve with the intention of whetting our friends’ appetites before the main course, and boy did it work! I was surprised at the complex flavors and textures. The watermelon lost its grainy texture and the feta took on an even creamier one and picked up an enticing smokiness. Punch it all up by drizzling balsamic reduction over the top and adding fresh basil.
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Corn Fritters

Corn Fritters

With Roasted Garlic Dipping Sauce

Posted on July 11, 2017
Corn Fritters are delicious little cakes of corn filled dough, like a deep fried pancake. They’re synonymous with southern cooking like biscuits and gravy and chicken n’ waffles. With corn fritter day arriving soon, I knew I needed to try this southern treat. Think biscuit, but thinner, and pancake, but not as sweet, and then there’s the grilled corn kernels. Sweet corn, with it’s slightly charred and light flavor is the secret. It takes the biscuit-pancake batter to the next level with a salty sweet combo. The added pop-crunch you get from the crispy outside and tender corn is a textural treat while you eat. Dip these delightful dumplings in a homemade roasted garlic dip and you’re in heaven.
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Grilled Asian Salad

Grilled Asian Salad

Obsess over the dressing

Posted on June 12, 2017

June 16 is National Fruits and Veggies day, so get ready to veg out with this delicious recipe. If you’ve ever been to a Japanese restaurant, they will give you a crisp and fresh salad with this ginger dressing on it. I don’t know why, but I LOVE this dressing, don’t you? That’s what inspired this recipe for Grilled Asian Salad, a vegetarian meal in a bowl that will blow your mind. Fresh grilled veggies with crisp lettuce and cucumbers, topped with a ginger based dressing, peanuts, and some sesame seeds. Who needs meat?

Posted in: Veggie & Fruit
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