FAQ

"Cooking Grids" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
As one of the most important parts of your barbecue, the cooking grids, also known as cooking grates, are the surface on which the food is cooked on a...

"Sear Plates" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
The sear plates protect the gas burners from dripping fats and sauces from the food while you are cooking, they are made from 304 stainless steel and ...

"Temperature Gauge" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
All of Napoleon's® full sized barbecues feature a stainless steel temperature gauge with ACCU-PROBE„¢ which accurately reads the temperature inside th...

"Carbon Monoxide" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
An odorless, colorless, tasteless, poisonous and flammable gas that is produced when carbon burns with insufficient air.

"i-Glow knobs" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
Backlit control knobs for the barbecue allowing the user to control the gas flow and temperature of the barbecue in low light situations.

"Side Burner" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
An optional additional cooking area for your barbecue featuring either a range-style or infrared burner. The side burner is ideal for making side dish...

"Rear Burner" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
The burner at the back on the inside of your Napoleon® barbecue. It is an infrared burner that is ideal for cooking food on the rotisserie.

"Charcoal" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
Charcoal is wood (and sometimes other organic materials) that have been cooked thoroughly, but not reduced to ash or the point of disintegration. Most...

"Infrared SIZZLE ZONE™" - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
The Infrared SIZZLE ZONE„¢ is a burner that creates infrared radient energy, using ceramic burners with thousands of evenly spaced flame ports. The fl...

BTU - Definition

Posted on October 05, 2011 & filed under Glossary of Terms
BTU - a British Thermal Unit is a unit of heat energy.
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