You can totally use this box/pan as a baking dish. Everything from cakes and brownies, to shepherd’s pie and macaroni and cheese. Get creative and have fun with this crazy thing.
On a flat work surface place the plank on one of its long edges. Lay one shim on the edge of of the plank, ensuring the thick end of the shim is square with the corner and the edge; this will be the bottom of the roasting pan. Hammer a nail about 1 inch from the corner of the plank as close to the center of the width as possible. Repeat on the end of the shim with a second nail. You may choose to hammer a nail in the center as well. Trim any excess shim hanging off the edge and discard. Repeat with the remaining three edges of the plank to make a 3–4 inch deep roasting pan.
When baking or adding very fluid ingredients to this pan, its a good idea to add a few more nails around the corners of the shims, just for insurance. This can be a little tricky since the shims are thin and split easily when the nail doesn’t go in just right. Stick it out, the first time is tricky but it’s amazing how simple this is to make.
These little beauties take a typical apple pie to the next level. Surprise your friends and family with these next time you have the apple pie itch.View Details
This marinade is fantastic, especially with lamb, but you can use it on everything from poultry to pork, fish to beef.View Details
With Luther's Sheep Dip Marinade
These burgers were delicious. The heat from the Luther’s Sheep Dip was balanced nicely by the creamy cheese, the pork sings with the sweetness of the grilled vegetables.View Details
Seasoning And Rub
This seasoning is fantastic. Butter is like bacon, it makes everything better, especially the burgers you put this seasoning in.View Details
With Baked Potato Fries
Poutine is spectacular on it’s own, but adding pulled pork to it makes it stellar. We’re talking amazing here!View Details
With Cheese And Sour Cream
I had chicken thighs and everything to do fajitas… except for tortillas and peppers. Okay, so not everything to make fajitas. Actually I didn’t even have fajita spice…View Details
So Very Delicious
Literally I rubbed it down with a combo of spices and set it on the smoker and let it be for the most part.View Details
This Goes In Everything!
You can use it straight up as a dressing, or throw it into baked/smashed potatoes for that little kick.View Details