To get inspiration for some recipes, I watch a lot of cooking blogs. Using google reader, I can no longer find where I got this inspiration, which makes me rather sad. I hope to do the person who inspired me proud with this. I will certainly update this recipe when I find the article.
So…Like I said, inspired by other food blogs. I found a recipe for Oreo Stuffed Cookies. Now this seemed crazy! Oreo’s are beyond rich enough as it is. I know, I know, they’re soooo good. How could I say that?
BUT what if you took your two best, most favourite cookie recipes and stuffed one with the other?? Bazinga! I am inspired! So I, the Sultana of Sizzle, and my husband the Baron of Baking, both whipped up a batch of our favourite cookies. He made a slightly modified version of the Best Ever Chocolate Chip Cookies, and I made Peanut Butter Cocoa Chocolate Chip Cookies.
These cookies turned out AMAZING!! Like wow. We actually had no vanilla extract, so we had to use almond extract, that gives a completely different flavour to your baking. Also. I am not sure about the name of my husband. Any thoughts there? Not to mention, I need got to hear about the cookies that you made! Tell me about them! Or Submit your own Recipe for stuffed cookies!
With Candied Bacon
Basically I saw this and said the words Stout & Chocolate Cheesecake With Candied Bacon to my husband, the Baron of Baking. Stunned, he stopped everything and slowly turned to me. “Yes” was all he said.View Details
With Roasted Potatoes
Glazed carrots and roasted potatoes were both always on the menu when it came to any major family holiday meal. These dishes were prepared in the same way every time and passed down from mother to daughter for at least four generations. Today I am going to share with you a new take on the classic Roasted Carrots, and tell you the secret (as per my mother’s mother) to the perfect Roasted Potato.View Details
On A Beer Can
Lemon Thyme Roast Chicken the most moist chicken you’ve ever had with a hint of citrusy-goodness, nice and herb-y finish.View Details
With Caramelized Shallots
Leftover Chicken Potstickers are a great way to use the leftover chicken from the Lemon Thyme Roasted Chicken you made.View Details
on the Grill
“Third times the charm”. And charmed it was. They were a big hit! Delicious and fudgey, they turned out pretty fantastic. Here’s how I made Cake Pops on the grill.View Details
Sweet Snack Food
Smoked Date Squares are a hefty, coffee cake-like delicacy with a satisfying finish. Add a little smoke and you have a grilled delight that is sure to please.View Details
With Grilled Veggies
This Cheesy Pesto Pasta With Grilled Veggies is a vegetarian dish that is sure to fill that hollow leg and leave you begging for more.View Details
With Pancetta And Roasted Peppers
Friends and family won’t believe that this creamy sauce is actually free of heavy cream and butter! And it is not free of taste! The smokiness of the barbecue blends beautifully with the squash and makes a smooth sauce.View Details