Something I have wanted to try for ages are those little miniature burgers that are all the rage right now. They have kitchen-doo-dads that help you shape the perfect sized slider, and they even specifically manufacture the tiny buns that go with them. Not only that, you can get away with eating more than one, which gives you the opportunity to dress them any way you like and try new combinations as well!
When forming the patties hide a chunk of cheese, or some other tasty tidbit in the middle of your slider. Pickles, peppers, and blue cheese are just a few of the little surprises you can hide in those burgers.
You can dress these little wonders up any way you like. Theme the toppings by country or flavour group, for example have guacamole, roasted peppers and cilantro for a Mexican flare, and spiced yogurt, cucumber and mint for a more Asian feel. But don’t forget the traditional toppings like ketchup, lettuce and tomatoes.
What combinations, themes and flavours did you dream up? I can’t wait to hear about your Slider-Adventure!
With Frizzled Onions
You will be satisfied after this meal. Especially if you pair it with some fresh corn on the cob and a fully loaded baked potato.View Details
on the Grill
They’re great in lunches, and the pastry is super easy, you cannot mess this pastry up. They keep well for a quick and hearty meal.View Details
with Lemon Curd and Mascarpone Icing
The authentic lemon curd is absolutely delicious and the cream frosting balances the sweetness of it all very nicely.View Details
A Quick and Easy Meal
What do you do when you’re craving ribs and don’t have 3+ hours to braise them, or 8+ hours to smoke them? You make boneless ribs!View Details
With Chocolate Chips
These muffins are great for people on the go, they’re healthy and tasty too!View Details
with Fully Loaded Potato Fans
The garlic and ginger made the pork sing, while the garlicy and salty potatoes smothered in cheese and sour cream balanced the slightly sweet and tangy pork.View Details
Baked On The Grill
These Mozza-sticks are a little lighter. Instead of deep frying them, I baked them on the grill using the Stainless Steel Griddle.View Details
Four Kinds of Goodness
They’re heavenly delicious bites of happiness that will bring joy to the tastebuds of those who eat them.View Details