What is the strangest thing you have ever cooked on the grill? Macaroni and cheese, and cookies are way up there on the list, but what about pizza? Initially I balked at the thought, when you want pizza you dial a number and some kid drops it off at your door right? Not any more! If you have a grill, you can have pizza! This dough is quick and easy, requires no proofing, it can spell very well, so you are ready to go as fast as you can make it.
Be sure to have all your topping ingredients ready to go as they will be needed when you flip the dough.
You can make just about anything you want when it comes to pizza, from gourmet like BBQ Chicken Pizza with Artichokes and Four Cheeses, or Shrimp and Brie Pizza with Almond Pesto, to something of your own invention with toppings listed below. Naturally I couldn’t list every topping, or you would be reading ’till the cows came home.
|BBQ Chicken Pizza with
Artichokes and Four Cheeses
|Shrimp and Brie Pizza with Almond Pesto|
Mozzarella cheese, you can shred it or get the shrink wrapped round one and just slice it
Red, green, yellow, and orange peppers
Mushrooms – any kind
Sun dried tomatoes
What do you like on your pizza?
Roasted On A Plank
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Such Spicy Garlic
The Super Garlicky Thai Chicken was tangy and spicy with all the garlic you could ever want to consume. I served it with leftover potatoes and loads of green veggies, but over rice would be superb.View Details
With Candied Bacon
Basically I saw this and said the words Stout & Chocolate Cheesecake With Candied Bacon to my husband, the Baron of Baking. Stunned, he stopped everything and slowly turned to me. “Yes” was all he said.View Details
With Roasted Potatoes
Glazed carrots and roasted potatoes were both always on the menu when it came to any major family holiday meal. These dishes were prepared in the same way every time and passed down from mother to daughter for at least four generations. Today I am going to share with you a new take on the classic Roasted Carrots, and tell you the secret (as per my mother’s mother) to the perfect Roasted Potato.View Details
On A Beer Can
Lemon Thyme Roast Chicken the most moist chicken you’ve ever had with a hint of citrusy-goodness, nice and herb-y finish.View Details
With Caramelized Shallots
Leftover Chicken Potstickers are a great way to use the leftover chicken from the Lemon Thyme Roasted Chicken you made.View Details
on the Grill
“Third times the charm”. And charmed it was. They were a big hit! Delicious and fudgey, they turned out pretty fantastic. Here’s how I made Cake Pops on the grill.View Details
Sweet Snack Food
Smoked Date Squares are a hefty, coffee cake-like delicacy with a satisfying finish. Add a little smoke and you have a grilled delight that is sure to please.View Details