Good morning you hungry travellers you!
I hope that your long weekend was as fantabulous as mine was! I also hope that you did not get stuck in traffic, preventing you from making delicious grilled meals at home or the cottage or anywhere in between!
I visited Kempenfest, a local tradition and a great place to find one of a kind art, crafts and more importantly food. I met someone with the most amazing sauces and marinades for grilling. The product is called Shmeer and is available in a couple of local retail locations, and online. My goodness was it ever good! Tried the Honey Brown Lager, sweet and tangy, and the Sweet and Sour Stout, very pineapple-y, and my favourite of all the Jerk Porter! Beautiful beginning, gives you a kick and then leaves with a pleasant heat and most amazing after taste. (I can’t wait for the leftovers at lunch today)
So I guess you want a recipe then? I mean I am talking all about this stuff, but you wanna know what I did right?