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Tandoori Lamb Chops

Tandoori Lamb Chops

with Raita Dunk

Posted on March 30, 2012
Tandoori is one of the most popular delicacies that stem from Northern India. It is a delicacy that is roasted in a cylindrical clay oven called a tandoor, but can also be grilled. Marinated in a yogurt based marinade and seasoned with traditional Indian spices like garam masala, garlic and ginger, the spicy versions containing cayenne and red chili powder, this fantastic dish is a treat and surprise to even the most reluctant food adventurists.
Comments: 0
Shiraz Smoked Baby Back Ribs

Shiraz Smoked Baby Back Ribs

Posted on March 30, 2012
Pork is a meat that when cooked using a sweet flavoring, it really comes to life. Apple, brown sugar, maple syrup, and honey all go amazingly well with pork. So when you do pork ribs it is almost always best to braise, marinate or smoke them using sweetness. These ribs will set your taste buds a tingling by using apple or cherry wood chips and a sweet red wine to bring this pork to a whole new level of taste.
Posted in: Pork
Comments: 0
Indonesian Cinnamon Rub

Indonesian Cinnamon Rub

Posted on March 21, 2012
A great rub for chicken, lamb and pork. The use of cinnamon as a savoury spice adds suprising sweetness to the meat.
Posted in: Miscellaneous
Comments: 0
Creamed Corn

Creamed Corn

Side dishes on the Grill

Posted on March 13, 2012
This is a great side dish to have with almost anything. Creamed corn goes well with grilled and smoked chicken, or burgers, pork and beef. This is an easy recipe that can be prepared a day in advance too.
Posted in: Veggie & Fruit
Comments: 0
Best Biscuits

Best Biscuits

with Cheddar on Top

Posted on February 29, 2012
Some meals just go better with biscuits. Chicken is one of those meals that pairs beautifully with little dandys. And this recipe was so delicious that I had to feature it as the main recipe in this week's newsletter, instead of the chicken. The best part is, you can bake them on your Pizza Stone right on the grill!
Posted in: Miscellaneous
Comments: 0
Planked Bacon Wrapped Chicken Thighs

Planked Bacon Wrapped Chicken Thighs

with Jack Daniel's BBQ Sauce

Posted on February 29, 2012
These tender chicken morsels would be delish on their own, but with the addition of bacon to wrap them...ohhhh goodness that is some amazing chicken. A liberal coating of your favourite barbecue sauce brings this tender meal together.
Posted in: Poultry, Pork
Comments: 0
Sweet Georgia Cornbread

Sweet Georgia Cornbread

with Grilled Bananas and Bourbon Pecan Caramel Sauce

Posted on February 21, 2012
Nothing says southern barbecue like cornbread. But when your plate is full of delicious ribs and other barbecue favorites, who has room to spare for cornbread? I know, I know, thats why you have two hands, silly! (I am sure that you're using different words than silly, but let's be professional here.) Well, I am personally one for:
  1. Filling my plate with as much delicious barbecue as I can, those carbs can take a back seat, and
  2. Wonderful desserts after a filling savory dinner.

So you can see why THIS cornbread can wait until after the main event. Even if it is an event all of its own.


Posted in: Miscellaneous
Comments: 0
Pasta Salad

Pasta Salad

with Grilled Scallops, Onions and Pistachios

Posted on February 15, 2012
There is nothing like a hearty salad to go with a meal, either as an appetizer or to pair nicely with the main course. I have a garlic-y theme going on this week. ...okay when don't I have a garlic-y theme going on, but still... This is the second salad that I am posting this week. If you have subscribed to the Recipe Club Newsletter, you will have gotten a handy-dandy first part of this recipe. If you have not, you can always substitute Grill-Roasted Garlic for this.
Posted in: Seafood
Comments: 0
Cheddar Planked Biscuits

Cheddar Planked Biscuits

Warm, Buttery, Delicious

Posted on February 14, 2012
Making your own biscuits for dinners is a great personal touch. It brings warmth to any meal. These are great for home made burgers as well! They're flavourful and buttery.
Posted in: Miscellaneous
Comments: 0
Dry Garlic Sauce

Dry Garlic Sauce

A Marvelous Marinade

Posted on February 13, 2012
This sauce is great for everything. From beef to chicken and pork, this sauce makes for marvelous marinade, stunning stir fries, and delicious dunking.
Posted in: Miscellaneous
Comments: 0
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