The name and recipe may be long, but these fajitas are realmente muy bueno! This, naturally, is a dish best shared with others. It should be served fresh and in a “build your own” fashion. Fajitas are muy fácil, but they can be time consuming. To prevent constantly running back and forth to the kitchen, be organized. Estar preparados, do all the preparations ahead of time and arrange around the grill.
TIP: Cross-contamination. An ugly term. Never put cooked meat on anything but a clean surface. Raw and cooked meats must never ever meet. Food poisoning is often caused by carelessness. Don’t send your guests home with that type of souvenir. It would be muy malo.
With a little organization and a large appetite, fajitas are an easy meal for family and friends. See whose plate stays cleanest longest, who can wrap the best fajita. Share your results here or on facebook. It would be muy divertido!
Feliz de la parrilla!
Marinated For Good Measure
Heat it up or chill it out with your choices of curry paste and chili sauce. This saucy chicken recipe goes well over a bed of grill roasted vegetables and jasmine rice.View Details
With Rum BBQ Sauce
Nice and crispy skin with a sweet and tangy sauce caramelized over top. Tuck in to these legs, but beware, you will need some wet-naps.View Details
Nice Meat Spice
Ghost Pepper Turkey Meatballs are pretty versatile. Paired with pasta and marinara, or eaten as an appetizer, you can’t go wrong with these spicy bites of meaty goodness.View Details
With Smoked Bacon
What better way to use the last of that delicious sourdough bread that to make it into the best holiday side dish ever invented?View Details
So good it's spooky!
Fresh vegetables and grilled beef make up the bones of this dish, but watch out, it bites back! I really suggest that you serve your Ghost Pepper Chili with a dollop of sour cream, some cheese or a tall and cold glass of milk.View Details
With Mashed Potato Icing
Mini meatloaves make my mouth water. They’re great for after a day of raking leaves in the chilly fall air.View Details
on Sourdough Rolls
These Barbecue Beef Sandwiches are delicious, served up on warm and crusty sourdough bread, and topped with your favourite toppings.View Details
with Carrots, Parsnips and Onions
Use seasonal vegetables like carrots, broccoli, parsnips and onions to make this Autumn Slaw.View Details