Why is it when you go grocery shopping, you inevitably wind up hungry? While out getting supplies for the next round of barbecuing, I stumbled upon a charity type barbecue. Naturally hungry, because I was grocery shopping, I ordered a chicken burger. What I received was a chicken cutlet that had some sort of breaded coating on it. It felt a little greasy even though it was grilled. It was rather depressing, even if it was one of the better chicken burgers. I know you know the ones I am talking about. Those gross pressed, you hope its meat, patties covered in breaded coating and you have to drown it in ketchup to eat it. Cafeteria food, that seemed the bee’s knees when you were young but realize now is totally wrong.
So there you have it. Inspiration strikes once more, like a shovel to the back of your head. REAL chicken burgers. Immediately I set out to find a decent recipe and see what a real chicken burger was all about. This is what I found.
There you go folks. A real chicken burger recipe for you to try. These will impress and taste great. What can’t these little guys do? How did yours turn out? Email me and tell me about it.
Roasted On A Plank
Blood Orange Salmon Roasted On A Plank; visually it’s stunning. The delicate scent caresses your nose. The fish all but melts on your tongue. The sauce is sticky and tangy and sweet. The whole meal is incredibly light as well.View Details
Such Spicy Garlic
The Super Garlicky Thai Chicken was tangy and spicy with all the garlic you could ever want to consume. I served it with leftover potatoes and loads of green veggies, but over rice would be superb.View Details
With Candied Bacon
Basically I saw this and said the words Stout & Chocolate Cheesecake With Candied Bacon to my husband, the Baron of Baking. Stunned, he stopped everything and slowly turned to me. “Yes” was all he said.View Details
With Roasted Potatoes
Glazed carrots and roasted potatoes were both always on the menu when it came to any major family holiday meal. These dishes were prepared in the same way every time and passed down from mother to daughter for at least four generations. Today I am going to share with you a new take on the classic Roasted Carrots, and tell you the secret (as per my mother’s mother) to the perfect Roasted Potato.View Details
On A Beer Can
Lemon Thyme Roast Chicken the most moist chicken you’ve ever had with a hint of citrusy-goodness, nice and herb-y finish.View Details
With Caramelized Shallots
Leftover Chicken Potstickers are a great way to use the leftover chicken from the Lemon Thyme Roasted Chicken you made.View Details
on the Grill
“Third times the charm”. And charmed it was. They were a big hit! Delicious and fudgey, they turned out pretty fantastic. Here’s how I made Cake Pops on the grill.View Details
Sweet Snack Food
Smoked Date Squares are a hefty, coffee cake-like delicacy with a satisfying finish. Add a little smoke and you have a grilled delight that is sure to please.View Details