Happy National Peanut Day everyone. Well actually it's September 13th... BUT I had to celebrate and share with you! Instead of doing something Thai with a peanut sauce, or a delightful dessert, I opted to do something slightly unexpected. I made a peanut butter laced barbecue sauce. Was it ever delicious! Creamy. Slightly spicy, and definitely a little sweet. You gotta try this on your next meal with chicken.
It's peach season, it's summer, it's hot. Why not get the best out of the seasonal produce and beat the heat with Grilled Peach Ice Cream! No I didn't grill the ice cream, I grilled the peaches and put them into the ice cream. This dessert is kid friendly and super easy to make. It was creamy and smoky and sweet.
I guess I should explain the asterisks on the time it takes to make the Grilled Peach Ice Cream. It really doesn't take long, but the freezing time is where it gets you. I don't exactly have a place to put that. But basically you have to wait, impossibly hard because it smells and tastes so good, for the ice cream to set for at least 2 hours in the freezer.
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