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Peanut Butter Banana Bread

Peanut Butter Banana Bread

With Oatmeal And Chocolate Chips

Posted on September 16, 2014

Sure, you could celebrate national peanut day with just one thing, and that thing was delicious grilled chicken legs, slathered with  Peanut Butter Barbecue Sauce, but what's the fun in that when you can celebrate with TWO recipes? Basically, I don't like to have a meal without something a little sweet at the end. I have a sweet tooth. It's right beside my garlic tooth and my meat tooth. 

This loaf of pure deliciousness is fantastically gluten free and vegan if you can believe it. It's like a granola bar got married to cake and had an oatmeal muffin baby, then sprinkled it with chocolate chips. No seriously guys, it's that good. It makes a filling breakfast, but it's perfect for a relatively guilt free after dinner sweet too. 

Posted in: Desserts
Comments: 0
One Bite Black Bean Brownies

One Bite Black Bean Brownies

On The Grill

Posted on August 24, 2014

When cooking for a crowd there are many times where you have people that have allergies. These are things that need to be considered carefully when selecting a menu. Recently I had the pleasure of cooking for 50-ish people. There were people that were gluten free, dairy free, diabetic, corn free and even egg free! Funnily enough no nut allergies... but I digress. Basically I wanted to finish off the meal that I prepared with a little bit of a sweet treat. I was inspired by The Minimalist Baker's Vegan Gluten Free Brownies to make these, One Bite Black Bean Brownies aren't crazy sweet but they have that hit of chocolate and fudge-ish texture that you like in a brownie.  

Posted in: Desserts
Comments: 0
Oatmeal Cheesecake Cookie Bars

Oatmeal Cheesecake Cookie Bars

Cookie, Cheesecake, Chocolate. Say no more.

Posted on August 18, 2014

I wanted cookies. I wanted chocolate. I wanted ooey and gooey and warm and .. well maybe I was just having a moment, but I was sure having a great moment when I was inspired to make these! Inspired by the recipe on Table For Two Blog, I decided I needed to make my own delectable delights, with a bit of a grilled flare. 

Posted in: Desserts
Comments: 0
Grilled Peach Ice Cream

Grilled Peach Ice Cream

Grilled Peaches In Creamy Vanilla Ice Cream

Posted on July 31, 2014

It's peach season, it's summer, it's hot. Why not get the best out of the seasonal produce and beat the heat with Grilled Peach Ice Cream! No I didn't grill the ice cream, I grilled the peaches and put them into the ice cream. This dessert is kid friendly and super easy to make. It was creamy and smoky and sweet. 

I guess I should explain the asterisks on the time it takes to make the Grilled Peach Ice Cream. It really doesn't take long, but the freezing time is where it gets you. I don't exactly have a place to put that. But basically you have to wait, impossibly hard because it smells and tastes so good, for the ice cream to set for at least 2 hours in the freezer.  

Posted in: Desserts
Comments: 0
Grilled Banana Custard Shake

Grilled Banana Custard Shake

Double the Flavour with the Grill

Posted on July 02, 2014
Grilling the bananas gives a little char flavor to this shake. It blends well with the charcoal flavor notes in the Gentleman Jack Rare Tennessee Whiskey.
Posted in: Desserts
Comments: 0
Confetti Cake Pops – Return of the cake pops

Confetti Cake Pops – Return of the cake pops

Return of the cake pops

Posted on May 22, 2014
Confetti Cake Pops – Return of the cake pops – sounds like a movie sequel right? Well this may well have been. Another smash hit in the dessert department. Just bake the cake on the grill and then demolish it. Okay there’s a few more steps, which I will actually get into with the instructions part, but this is a fun dessert that you can serve or turn into a gift with ease. 
Posted in: Desserts
Comments: 0
Apple Pie Dumplings

Apple Pie Dumplings

On The Grill

Posted on May 05, 2014
These are fun little treats and delicious too. I know I say that about almost everything on this site, but hey, I love food. I love desert food probably the best, aside from steak, and bacon, and pork, and garlic, oh and chocolate. Guess I could go on forever couldn’t I? Be careful to use apples that don’t have too too much juice, they tend to get a little messy when you bake them. What’s your favorite fruit based dessert? Leave a comment below or on Facebook and tell us!
Comments: 0
Stout & Chocolate Cheesecake

Stout & Chocolate Cheesecake

With Candied Bacon

Posted on April 17, 2014

Basically I saw this and said the words Stout & Chocolate Cheesecake With Candied Bacon to my husband, the Baron of Baking. Stunned, he stopped everything and slowly turned to me. “Yes” was all he whispered.

That was how this started. Literally seeing the name of this heavenly delight, that is in no way healthy to be honest, and hearing the one word whispered. An affirmation that my husband and I were meant to be. We share a love for bacon, and cheesecake, and chocolate. Yep. I love to cook, he loves to eat. I think I am getting off topic here…

I didn’t exactly have a recipe to start with, so I went with a couple of my favorite recipes and this is what happened.

Posted in: Desserts
Comments: 0
Smoked Date Squares

Smoked Date Squares

Sweet Snack Food

Posted on April 01, 2014
Smoked Date Squares are a hefty, coffee cake-like delicacy with a satisfying finish. Add a little smoke and you have a grilled delight that is sure to please. You want to use apple, cherry or maple for the smoking because of the sweet qualities of the smoke they produce. The rest of this comes together fairly quickly, and goes the same way. Once sliced and served, it will go fast. The only thing I found odd about these Smoked Date Squares was that they retained their heat for quite some time. I am talking they were still warm 4 or so hours later! (I was letting them cool on the counter)
Posted in: Desserts
Comments: 0
Cake Pops

Cake Pops

on the Grill

Posted on April 01, 2014
As you know, I love to make things for others’. When there’s an opportunity, say a birthday, then I am right there with some creation that makes people smile. So when it was a co-worker’s birthday, I decided to try my hand at making Cake Pops. I must say, I was a little apprehensive at first, considering my first attempt (I admit it) did not go well indeed. …in fact neither did my second attempt. But you know what they say. “Third time’s the charm”. And charmed it was. They were a big hit! Delicious and fudgey, they turned out pretty fantastic. Here’s how I made Cake Pops on the grill.
Posted in: Desserts
Comments: 0
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