"Rotisserie" - Definition

Napoleon^® Connected

Napoleon® LE485RSIB Beats Weber with a 9.5/10 in Finland

Attributes:

Cooking surface 69×46 cm, 3 burners, infrared side burner,
Ceramic rear burner, total power 22,2 kW
Optional charcoal tray

June 1st, 2012
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Napoleon’s Warranty and Value Mentioned in Consumer Information Article

There are a number of things to consider before you make that all important grill purchase.

April 20th, 2012
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Napoleon® Provides Tips To Dads For Prepping Your Grill For The Season

I don’t know how grilling became a “dad thing,” but apparently raw meat and an open flame makes it the manly way to cook. In our house, the entire kitchen and cooking area is my domain.

April 20th, 2012
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Napoleon® Mentioned in Article “Grills Gone Wild”

BARRIE — As much as we like to shout “you grill girls,” a recent study confirms it’s guys who truly take control of the barbecue tongs.

April 19th, 2012
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“Rotisserie” – Definition

Posted October 5th, 2011

A cooking appliance with a rotating spit for roasting and barbecuing meat.

Napoleon® Grills

“Rotisserie” – Definition

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