Napoleon® Grills

I gotta know, after that fantastic Roasted Garlic Artisan Pizza recipe, what is your favourite pizza topping?

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After reading the recipe for the Quick Pizza Dough on this blog, I wanted to give it a try with a little twist of my own.

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Caesar salad is the fall back, when the kids or the partner are picky eaters, and it goes with any meal like white fur on black pants.

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Springing up in trendy areas of trendier cities, are designer hot chocolate shops.

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What a rarely used piece of equipment. I can’t believe I haven’t done more with the Rotisserie

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Okay people. You may think you know your way around the kitchen, but do you know the muffin man?

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Let me begin by saying that T.V. is evil. You should never listen to T.V.

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Everyone has a favourite, a favourite meat, veggie, dessert… but what is your favourite side dish.

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Brewed since 1979 at St. James’ Gate in Dublin, the distinctive Guinness dry stout is still one of the most popular beers worldwide.

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There was no flipping or worry about the sugar burning as it was roasted instead of cooked directly on the grids.

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The deli at our local supermarket had a new salad. Sweet Potato Salad. The only downside to the deli one at the supermarket? It’s $4-5.99/lb.

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We have all heard the term. Hybrid foods. Like a mystical creation that gives us pork, bacon and ham all from the same animal!

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It is time, my friends, to answer that age old question. Which is better, Cake or Pie?

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Sweet pork ribs with a fantastic sauce to go with them is always the best.

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You can find most herbs fresh at your local farmer’s market, or in the fruit and veg section of your favourite grocery store.

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This is a test of what you know about Sauces, Marinades and Rubs. Test your knowledge, share your scores,
and remember, no spoilers!

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Someone wanted a sweet treat for their birthday, but wanted to be healthier about it.

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What if you took your two best, most favourite cookie recipes and stuffed one with the other??

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METHOD In a bowl mix together all of the ingredients. This makes approximately 1¼ cups and will keep well in an airtight container. Happy Grilling!      

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I know that you already know what my favourite flavour to add to anything I cook. Garlic! But what is yours?

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We really enjoyed this, and when you have a craving for garlic bread, this is a fast and inexpensive way to produce.

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Venison is something I would try again, but not something that will be on our menu every week.

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All that was left in the pantry was various sauces and a packet of Shake’n'Bake. Here is what we did.

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There is no conclusive evidence that states you will get cancer from eating foods that are grilled or barbecued.

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