Mushroom Soup
with Grilled Portobellos
This mushroom soup is a great example of how something can just make you feel good. The rich broth shines and the meaty mushrooms fill you with a sense of warmth.
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Mushroom Sauce
Make your own
Be it bread, or bacon, or even your own condiments. When you do something yourself, you can be sure that you know what is in it. You can say “I did that,” and it is a great feeling.
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Jerk Chicken
with Shmeer Jerk Porter Sauce
The product is called Shmeer and my goodness was it ever good!
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Chocolate Peanut Butter Cake
with Peanut Butter Cream Cheese Icing
Discussing favourite things one day with a friend, she mentioned that she loved chocolate and peanut butter.
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Grill Roasted Sweet Potatoes
with Grand Marnier Butter
Sweet potatoes are fantastic. They are healthy and can be down and dirty, or luxurious and decadent.
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Breakfast Muffins
with Peanut Butter, Bananas and Oatmeal
These muffins are packed with protein, and fruit, are really easy to make and you can feel guilt free about feeding them to yourself and others!
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Grill-Roasted Baby Potato and Green Been Salad
with Cheese and Onions
This salad was a surprise. It was garlic-y and hearty. Each ingredient added its own little something to make a very tasty whole.
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Malabar Pepper Rub
Sauces, Marinades and Rubs
In a bowl mix together all of the ingredients. This makes approximately 1¼ cups and will keep well in an airtight container.
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Grilled Polenta
with Caramelized Onions and Mushrooms and Feta
Polenta is not as bland as you have been led to believe, when grilled, with a mushroom based sauce added in the cooking process and some sharp feta cheese crumbled on top.
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Tomato Burger
Stuffed with Risotto Milanese
With Spring in the air, and the weather warm and bright, I want food that suits the mood. This recipe is a great vegetarian meal on its own, but can also be served as a succu-licious side to almost anything.
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Szechwan Ribs
Smoked on the Apollo™
I always splurge when I see ribs on sale. Unless we are on an über mission, I will get those ribs. We may not eat them today, or even tomorrow, but they will be delicious when I do.
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Life Lessons on Kitchen Safety
and Home Remedies
I learned that in the kitchen, as with everywhere else in the world, you are not invincible, even if you are a Sultana.
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Smoked Brisket
for Pulled Pork Style Beef
Following the advice of a seasoned smoker from my favourite butcher Country Meat Cuts, I set about making a brisket.
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Update Smoked Pork
for Southern-Style Pulled Pork
I smoked a pork loin and a beef brisket to make pulled meat. That does sound naughty does it not? …Anyway. I smoked Pork for Southern-Style Pulled Pork. Here is what happened in pictures.
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Stuffed Jumbo Shells
on a Plank with Tomato Sauce
Stuff the shells with cheese, veggies and meat, then bake them on a plank until gooey and delicious!
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Breakfast Burritos
on the Grill
You have had pancakes every Saturday morning for a year! It’s time for something new. It is time for a Breakfast Burrito!
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Assembly and Discussion
The New Apollo™ 3 'n' 1
The Apollo™ 3 in 1 Charcoal-Grill and Water Smoker provides you with three cooking options.
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Maple Smoked Beans
On the Apollo™
Low and slow is the key to any smoked recipe. These smoked beans are no exception to that rule.
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Broccoli Salad
with Cheddar, Carrots and Apple
I was at the farmer’s market when I spied beautiful broccoli crowns and ripe apples. So inspired, I set about making a most delicious Broccoli Salad.
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Bacon Wrapped Pork Loin
with Roasted Apple Stuffing and Sweet Potato Fries
The pork was delicious. I didn’t overcook it, which is the biggest issue with pork that people have.
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Sara’s Best Steak Marinade
Reader Submitted Recipe
Mix all the ingredients together in a small bowl. I find this amount is good for 2 – 3 steaks depending on size.
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Chef Troy’s Perfect Ribs with a Brine and Rub
Reader Submitted Recipe
This rib recipe was developed by me about 10 years ago and has never let me down with the customers.
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Grilled Chicken Sandwiches
with Caramelized Onions and Mozzarella
From the few things on hand, came a delicious sandwich that rocked our world! … well our taste buds anyway.
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Cheesecake Filled Berries
Little Bites of Heaven
I have mentioned recently that family, and their dietary needs can sometimes provide inspiration for the foods that we prepare.
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