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Recent Articles

The Science Of Barbecue Sauce – Caramelization

08 January 2016
When you put flames and meat together on your barbecue, magical things like the Maill...

The Science Of Barbecue – The Maillard Reaction

08 January 2016
Many people just slap their food onto a hot grill and go to town. They end up with am...

How to throw the perfect homegate party

09 November 2015
Homegating is the next biggest thing if you’re a sports fan. Like tailgating, it’s an...

Napoleon Grills Wins 2015 Best Manufacturing Website

06 October 2015
And the WebAward for Best Manufacturing Website goes to… Napoleon Grills! 2015 has be...