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fruit kebabs
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Grilled Fruit Kebabs

4 cups of mixed fresh fruit, cut into bite size chunks, such as pineapples,strawberries, apricots, nectarines, peaches, pears, and pitted whole cherries
2 tbsp honey
2 tbsp orange juice
1/8 tsp nutmeg
2 tsp grated lime zest (optional)

Preheat the grill to medium heat (When ready to cook, spray the warming rack, off the grill, with cooking oil. Meanwhile, in a large bowl, combine honey, orange juice, and nutmeg. Add the fruit and toss to coat. Alternately thread the fruit on to 4 skewers. Grill the kebabs, turning once, for 4 to 5 minutes or until the fruit is tender. Sprinkle with the lime zest and serve. (You can skewer the fruit up to 30 minutes in advance) Makes 4 servings enjoy!!

                     
 
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